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Royal Solent Yacht Club


RSYC Take-away Curry

Wednesday 10 March 2021

On offer for next week's take-away, is Tom's monkfish curry or a choice of a chicken or vegetable madras. The monkfish curry in a tomato and coconut sauce with a mild-medium blend of spices, or the chicken or vegetable madras both in a medium spiced tomato sauce, will all be freshly prepared and full of flavour. Why not finish of a delicious curry with a very tempting homemade dessert? On offer this week is a lemon meringue roulade or a mango panna cotta with a fresh pineapple and mango salsa.

All orders must be placed online via the link below, no later than 16:00 on Sunday for collection from the Club the following Wednesday between 12:00 - 15:00. The chilled dishes will be individually packaged and come complete with re-heating instructions. Payment is due on collection via debit/credit card or payment card.

The Club Steward Matt has very kindly offered to deliver take-away to members in Yarmouth who can’t get out very easily or at all. Take-aways will be delivered on a Wednesday after 15:00. Please select the delivery option and add your delivery address to the online booking form.The car park barrier will be raised between 12:00 - 15:00 on a Wednesday in order for members to drive in and collect their take-away.

To order your take-away for Wednesday 10th March, please CLICK HERE.

Please note that this service is only available to Royal Solent members.


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