24th to 31st August 2019
Entry & Moorings
Please note that the deadline for entries to Folkboat Week 2019 is midnight on Monday 19th August 2019.
If you are a past Folkboater not racing but wishing to attend social events and book a mooring during Folkboat Week, please call the Royal Solent on 01983 760256 to make your booking.
If you need a Yarmouth Harbour mooring for 7 nights for a Folkboat or 8 nights for a Nanny Boat, please book it in advance via the RSYC. Please note that you will need to vacate your berth by midday on Sunday 31st August. The following moorings are available to book online:
- 7 Nights Discounted Walk Ashore Berth (Sunday night - Saturday night), £185
- 8 Nights Nanny Boat Walk Ashore Berth (Saturday night - Saturday night) 10.5 - 12m in length*, £289 (including electric hook-up)
*For other lengths please contact the Sailing Office for mooring rates.
Please book your mooring through the RSYC by midnight on Monday 19th August 2019.
If you have any queries please ring the Royal Solent Yacht Club on 01983 760256 or email our Sailing Secretary, Jeremy Willcock, at sailing@royalsolent.org.
Racing
To view the Notice of Race, please click here.
To view the Competitor List, please click here.
To view the Sailing Instructions, please click here.
|
EVENT |
DAY |
FEES |
HW Portsmouth BST |
RACES |
START TIME |
TIME LIMIT |
|
1/2 |
Sunday 25th |
£18 |
05.50 3.8m |
Briefing at RSYC Trophy RacesTwo races CD & OD Back to Back Pts1/2: CD Scanyacht Rose Bowl Pts1/2: OD Scanyacht Nordic Plaque |
9:00 Not before 10:30 |
2.5 hours after valid start time per race |
|
3
|
Monday 26th
|
£20 |
08.15 3.8m |
Christchurch Ledge Race Pts 3 OD: Alan Davis Salver Pts 3 CD: Jack Riddle Trophy |
Not before 10.00 |
6 hours after valid start time per race or 30 mins after 1st finisher |
|
4 |
Tuesday 27th |
£10
£5 |
08.40 4.1m
21.01 4.3m
|
Trophy Race
Crew’s Races X2 |
Not before 10:00
Immediately after Trophy Race |
2 hours after valid start time
2 hours after the valid start time per race |
|
|
Wednesday 28th |
09.36 4.4m |
Reserve Day |
|
||
|
5/6/7
|
Thursday 29th |
10.21 4.6m |
Windward-Leewards
OD 3 Races Back to Back.Pts 5/6/7 |
Not before 10.00 |
2 Hours after the valid start time per race or 30 mins after 1st finisher |
|
|
8
|
Friday 30th |
11.05 4.8m |
Long Solent Race
Pts8 OD: Lymington Yacht Haven Trophy |
Not before 10:00 |
6 hours after valid start time |
|
|
9
|
Saturday 31st |
11.49 5.0m |
The Bernard Turner Points Race Pts 9 OD |
Not before 10:00 |
3 hours after valid start time |
|
|
Total Entry Fees £106 reduced to £95 for boats entered for all races. Notes: Cruiser Division boats start TEN MINUTES BEFORE the Open Division for all races except for races 5, 6 & 7 in the Cruiser Division which will be FIVE MINUTES AFTER the Open Division. Abbreviations:- CD ~ Cruiser Division OD ~ Open Division All starts from Committee Boat in Bouldnor Bay area unless otherwise advised. The Race Committee reserves the right to change the schedule of races. |
||||||
Social Events
Please book in advance for social events by midnight on Monday 19th August 2019.
Tickets will be available to collect at Registration at the Welcome Drinks on Saturday evening or at the briefing at 9am on Sunday morning.
To enquire about booking for social events after this date, please telephone the RSYC Office on 01983 760256.
The dress code for social events is smart/casual.
Saturday 24th August
From 19:00 for 19:30
Welcome Drinks & Buffet Supper at RSYC, £18.75
Supported by Lymington Yacht Haven
Maple & Mustard Glazed Ham
Peppercorn Crusted Rare Topside of Beef
Poached Fresh Salmon with a Chive & Lemon Mayonnaise
Caramelised Red Onion & Cheddar Quiche
Crunchy Lemon Coleslaw
Tabbouleh Salad
Greek Salad
Frisee & Mixed Leaf Salad
Sea Salt & Rosemary Roasted New Potatoes
~
Summer Berry Cheesecake in a Glass
or
Lemon Meringue Roulade & Raspberries
Sunday 25th August
From 19:00 for 19:30
Prizegiving & BBQ at RSYC, £17.50
Welsh Dragon Sausages
Garlic & Rosemary Chicken Breast
6oz Burger in a Brioche Bun
Herb Buttered New Potatoes
Green Salad with Spring Onions & Pomegranate Seeds
Thai Noodle & Vegetable Salad
Courgette, Feta & Mint Salad
Marinated Tomato & Basil Salad
~
Fresh Fruit Pavlova
Monday 26th August
From 19:30
Prizegiving & Dinner at RSYC, £15.00
Supported by Lymington Yacht Haven
Chicken Breast Stuffed with Cream Cheese, Basil & Sun Blushed Tomato with a White Wine Jus, New Potatoes & Seasonal Vegetables
~
Salted Caramel Chocolate Tart with Vanilla Ice Cream
Tuesday 27th August
From 18:00 - 19:00
Prizegiving & Garden Party at RSYC, £5.00
Supported by Lymington Yacht Haven
Wednesday 28th August
From 18:30
Dinner with complimentary drinks at 'Off the Rails', £20.00
Supported by Lymington Yacht Haven
Thursday 29th August NOW FULLY BOOKED
18:00 - Folkboat Southern Area AGM at RSYC
From 19:30 - Quiz & Curry at RSYC, £16.95
Beef Madras
Butter Chicken Curry
Tarka Dal
Sag Aloo
Onion Bhaji
Naan Bread
Served with Basmati Rice, Poppodums & Accompaniments
~
Lemon & Raspberry Sorbet
Friday 30th August
From 19:30
18:00 Folkboat Happy Hour & Royal Naval Tot Club of Antigua & Barbuda
From 19:30 - Prizegiving and Fish & Chip Supper at RSYC, £9.95
Breaded Haddock & Chips with Minted Peas & Tartare Sauce
Saturday 31st August NOW FULLY BOOKED
19:00 for 19:30
End of Regatta Drinks, Dinner & Prizegiving at RSYC, £26.00
Supported by Lymington Yacht Haven
Seafood Medley
~
Lamb Neck Fillet in a Rich Port Sauce served with Dauphinoise Potatoes & Seasonal Vegetables
~
Trio of Miniature Desserts
~
Coffee
Bar open until 23:45